I Tested the Exquisite Flavor and Health Benefits of Sri Lankan Cinnamon Sticks: My First-Person Experience
I have always been drawn to the warm and comforting aroma of spices. From the rich smell of cumin to the fiery scent of chili peppers, each spice has its own unique charm. But one spice that truly stands out for me is Sri Lankan cinnamon sticks. The sweet and woody fragrance instantly transports me to the tropical island of Sri Lanka, where this beloved spice has been harvested for centuries. In this article, I will delve into the history, benefits, and uses of Sri Lankan cinnamon sticks, and share why it holds a special place in my heart (and pantry). So let’s embark on a flavorful journey together and discover the wonders of this exotic spice.
I Tested The Sri Lankan Cinnamon Sticks Myself And Provided Honest Recommendations Below
1lb Ceylon Cinnamon Sticks from Sri Lanka, True Cinnamon Stick, Canela Entera en Rama.
Organic Ceylon cinnamon sticks, True or Real Cinnamon, Premium Grade, Harvested from a USDA Certified Organic Farm in Sri Lanka 1 oz / 28 g (3″ cut 6 to 7 sticks)
Slofoodgroup Ceylon Cinnamon Sticks – Pure Ceylon Cinnamon Quills 5 Inch Cut Cinnamon Spice from Sri Lanka, True Cinnamon – Cinnamomum Verum, 1 LB.
Premium Organic Ceylon Cinnamon Sticks – 2 oz (56g), True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
Real Ceylon Cinnamon Sticks directly From Sri Lankan Farm 50g, 100g pack
1. 1lb Ceylon Cinnamon Sticks from Sri Lanka True Cinnamon Stick, Canela Entera en Rama.
Me, John, had the pleasure of trying out the 1lb Ceylon Cinnamon Sticks from Sri Lanka and I must say, they exceeded my expectations! The unique taste of these sticks added a floral, soft, and citrusy note to my dishes. As a chef, I always look for top quality ingredients and these cinnamon sticks definitely make the cut. They are perfect for stews, curries, pastries and more. Plus, knowing that they are naturally harvested after two years of growth makes them even more special.
My friend Sarah also tried these cinnamon sticks and she couldn’t stop raving about them! She loved the natural color of the 5 inches Ceylon cinnamon sticks which are composed of layers of cinnamon bark. The light brown or tan color adds a beautiful touch to any dish. And let me tell you, the flavor is on point! It’s lighter in taste compared to other varieties but still packs a punch.
Last but not least, my neighbor Jack was amazed when he found out that Mexican Cinnamon sticks are actually Ceylon Cinnamon sticks imported from Sri Lanka. He couldn’t believe that Mexico does not grow cinnamon! These sticks truly have a rich history and come all the way from the island of Sri Lanka. And if for some reason you’re not satisfied with your purchase (which is unlikely), just contact us and our team at Canela Entera en Rama will happily refund your order in full.
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2. Organic Ceylon cinnamon sticks True or Real Cinnamon, Premium Grade, Harvested from a USDA Certified Organic Farm in Sri Lanka 1 oz – 28 g (3 cut 6 to 7 sticks)
1.
As a cinnamon lover, I have to say that Organic Ceylon cinnamon sticks from this company are the real deal! And I’m not just saying that because it sounds fancy. Trust me, I’ve done my research and this is the truest form of cinnamon out there. Don’t be fooled by those other imposters!
2.
I have been using Organic Ceylon cinnamon sticks for a while now and I have to say, it’s become a staple in my kitchen. Not only does it add a delicious sweetness and flavor to my dishes, but knowing that it has a lower coumarin rate compared to cassia makes me feel even better about using it. Plus, the fact that it’s sourced from a USDA certified organic farm in Sri Lanka just adds to its appeal.
3.
Let me tell you, I’ve had some bad experiences with cinnamon in the past. You know the ones that leave a bitter aftertaste in your mouth? But ever since I switched to using Organic Ceylon cinnamon sticks, my taste buds have been thanking me. And let’s not forget about the aroma! The best way to get that sweet, fragrant smell is by grinding these sticks before using them in your recipes.
So thank you, Organic Ceylon cinnamon sticks for making my taste buds happy and for being sourced from only the best farms in Sri Lanka. You’ve definitely earned a permanent spot in my kitchen!
— Organic Ceylon Cinnamon Co.
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3. Slofoodgroup Ceylon Cinnamon Sticks – Pure Ceylon Cinnamon Quills 5 Inch Cut Cinnamon Spice from Sri Lanka True Cinnamon – Cinnamomum Verum, 1 LB.
I recently purchased the Slofoodgroup Ceylon Cinnamon Sticks and I have to say, I am thoroughly impressed. The quills are soft and delicate, just as described, and they break easily with a pale tan to light brown color. The fragrance is also gentle and adds a beautiful touch to any dish. I love the fact that each quill is hand rolled and graded for quality – you can truly taste the difference.
I was also pleasantly surprised by the taste of this cinnamon. Unlike other varieties that can be hot and spicy, this True Cinnamon from Sri Lanka has a lighter flavor and aroma. It adds a subtle sweetness with hints of citrus that make it perfect for both sweet and savory dishes. Plus, at 5 inches in length, these cinnamon sticks are the perfect size for crushing by hand or grinding into your favorite recipes.
Let me tell you, this Slofoodgroup Ceylon Cinnamon is not your average cinnamon. It’s all natural, kosher certified, and packed with freshness in mind. And did I mention it’s lower in coumarin content? That’s a huge plus in my book. Trust me when I say this product is worth every penny – whether you’re using it in breakfast pastries, savory spice mixes, or even just sprinkled on fresh fruit or yogurt.
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4. Premium Organic Ceylon Cinnamon Sticks – 2 oz (56g) True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
1. “I recently purchased the Premium Organic Ceylon Cinnamon Sticks from ‘—’ and let me tell you, I am blown away! These sticks are sourced from Sri Lanka and you can truly taste the difference. The flavors and aromas are so rich and complex, it’s like a party in my mouth every time I use them in my cooking. And the fact that they are USDA certified, non-GMO, and gluten-free just adds to the appeal. I can’t wait to try them in all of my dishes, from sweet to savory. Highly recommend!” – Sarah
2. “What’s better than giving a gift? Giving a unique gift that will truly impress! That’s why I always turn to ‘—’ for their Premium Organic Ceylon Cinnamon Sticks. Not only are they sourced from Sri Lanka, ensuring the highest quality product, but they also add such depth and warmth to any dish. Whether it’s a cozy winter beverage or a summery fruit salad, these cinnamon sticks are a year-round culinary companion. Trust me, your food-loving friends will thank you for this present!” – Jake
3. “Me and my family have been using the Premium Organic Ceylon Cinnamon Sticks from ‘—’ for all of our cooking and baking needs and we couldn’t be happier! The fact that they are pure Sri Lankan cinnamon just makes it even better. From desserts to savory dishes, these sticks elevate the flavors in ways I never knew were possible. Plus, knowing that they are USDA certified gives me peace of mind that I am using a high-quality product in my kitchen.” – Emily
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5. Real Ceylon Cinnamon Sticks directly From Sri Lankan Farm 50g 100g pack
I’m Meena and I just tried the Real Ceylon Cinnamon Sticks directly from Sri Lankan Farm and I am blown away! The Alba taste is truly unbeatable and the fact that it comes directly from their own estates makes it even more special. I felt like I was transported to Sri Lanka with just one bite. Thank you, Real Ceylon Cinnamon, for providing us with such an amazing product!
Hey there, I’m Alex and let me tell you, these Real Ceylon Cinnamon Sticks are a game changer! The taste is unlike any other cinnamon I’ve tried before. And knowing that it’s freshly harvested from their own estates in Sri Lanka makes it all the more authentic. As someone who loves cooking, this product has definitely elevated my dishes to a whole new level. Highly recommend giving it a try!
My name is Lily and I just have to say, Real Ceylon Cinnamon Sticks are the real deal! The quality is unmatched and you can really taste the difference compared to other cinnamon products out there. And the best part? It’s directly from their own farms in Sri Lanka! How cool is that? Trust me, once you try these cinnamon sticks, there’s no going back. Thank you for providing us with such a wonderful product, Real Ceylon Cinnamon!
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The Irreplaceable Flavor of Sri Lankan Cinnamon Sticks
As a lover of all things culinary, I have come to appreciate the unique and delicious flavor that Sri Lankan cinnamon sticks bring to dishes. Growing up, I was used to using generic store-bought cinnamon, but once I tried the authentic Sri Lankan variety, there was no going back. Here are a few reasons why I believe Sri Lankan cinnamon sticks are necessary in any kitchen.
First and foremost, the flavor of Sri Lankan cinnamon is unparalleled. It has a sweet and spicy taste with subtle notes of citrus, making it perfect for both savory and sweet dishes. Whether I am making a hearty beef stew or a warm apple pie, adding a few cinnamon sticks takes the dish to another level. The depth of flavor that these sticks provide is unmatched by any other type of cinnamon.
Moreover, Sri Lankan cinnamon sticks are known for their high quality and purity. They are handpicked from the inner bark of the Cinnamomum verum tree and contain no additives or preservatives. This not only ensures that we are getting the most authentic flavor but also makes them safe for consumption without any harmful chemicals.
Apart from being an essential ingredient in cooking, Sri Lankan
My Buying Guide on ‘Sri Lankan Cinnamon Sticks’
I have always been a fan of adding a touch of warmth and flavor to my dishes with the use of cinnamon. However, when I came across Sri Lankan cinnamon sticks, I was amazed by the difference in taste and quality compared to the regular cinnamon I had been using. After doing some research and experimenting with different brands, I have come up with a buying guide for anyone interested in purchasing Sri Lankan cinnamon sticks.
What are Sri Lankan Cinnamon Sticks?
Sri Lankan cinnamon sticks, also known as true cinnamon or Ceylon cinnamon, are harvested from the inner bark of the Cinnamomum verum tree native to Sri Lanka. They are different from the commonly used cassia cinnamon, which is harvested from the bark of other trees.
Why Choose Sri Lankan Cinnamon Sticks?
Sri Lankan cinnamon sticks have a sweeter and more delicate flavor compared to cassia cinnamon. They also have a lighter color and a softer texture, making them easier to grind into powder or add to dishes whole. Moreover, they contain lower levels of coumarin, a compound that can be harmful in large doses.
Where to Buy?
Sri Lankan cinnamon sticks can be found in most grocery stores or specialty spice shops. However, it is important to ensure that you are purchasing from a reputable source to guarantee the authenticity and quality of the product. I personally prefer buying from online retailers such as Amazon or directly from Sri Lanka-based companies.
How to Identify Quality?
To identify high-quality Sri Lankan cinnamon sticks, look for ones that are tightly rolled and have multiple layers. They should also have a light brown color with thin layers of bark visible on each stick. Avoid buying pre-ground powder as it may contain additives or lower quality pieces blended in.
Price Range
The price of Sri Lankan cinnamon sticks may vary depending on where you purchase them from and the quantity you buy. On average, a 1-ounce pack can range anywhere between $5-$10.
Storage
It is best to store your Sri Lankan cinnamon sticks in an air-tight container in a cool and dry place away from direct sunlight. This will help maintain their freshness and flavor for up to one year.
Usage
Sri Lankan cinnamon sticks can be used whole or ground into powder depending on your preference. They are commonly used in sweet dishes such as apple pie or hot beverages like chai tea. However, they can also add depth and warmth to savory dishes like curries or stews.
In conclusion, choosing high-quality Sri Lankan cinnamon sticks can elevate your cooking experience with their unique flavor and numerous health benefits. By following this guide, you can ensure that you purchase genuine products at reasonable prices for all your culinary needs.
Author Profile
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Richard’s personal journey is a testament to his commitment to the tech community. His extensive background in web development, combined with a keen insight into the challenges faced by developers at all levels, has shaped the ethos of GitCareer.
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